Spanish
Russian
French
German
Defrosting
|
Using frozen instead of fresh meat increasingly attractive for meat processors. However, using frozen meat requires an optimized defrosting process. GEA Food Solutions provides the solution: defrosting under vacuum.
|
|
Showing 3 items: Photo: /upscale(false)/crop(false)/ColdSteam_M_T.jpg) photo (multi): Headline: Short description (en): Using frozen instead of fresh meat increasingly attractive for meat processors. CFS provides the solution: defrosting under vacuum. Read more: Photo: /upscale(false)/crop(false)/CFS_ScanMidi.jpg) photo (multi): Headline: Short description (en): Massaging, tumbling, cooling, coating, rinsing and defrosting of pork, beef, poultry and fish, 4000 liter capacity. Read more: Photo: /upscale(false)/crop(false)/CFS_UniMix_V.jpg) photo (multi): Headline: Short description (en): The CFS UniMix V vacuumized twin-shaft mixers are ideal for applications that need air evacuation prior to emulsifying, stuffing or forming. Read more: |
Engage with us
|
|
Equipment
Follow us on
Events
|
Logo: /upscale(false)/crop(false)/GEA_Nordic_Seminar_Logo.jpg){kind=logo} Exhibition name: Start date: 22.05.2012 - Finish date: 22.05.2012 City: Stavanger Country: Norway Logo: /upscale(false)/crop(false)/avi_2012_logo.jpg){kind=logo} Exhibition name: Start date: 29.05.2012 - Finish date: 31.05.2012 City: Guateng, Emperors Palace Country: South Africa Logo: /upscale(false)/crop(false)/achema_logo.jpg){kind=logo} Exhibition name: Start date: 18.06.2012 - Finish date: 22.05.2012 City: Ludwig-Erhard-Anlage 1 60327 Frankfurt am Main Germany Country: Logo: /upscale(false)/crop(false)/Flyer_4._Verpackungssymposium_or.png) Exhibition name: Start date: 20.09.2012 - Finish date: 21.09.2012 City: Kempten Country: Germany |
